From our Kitchen to Your Table
Thanksgiving Dinner
Thursday, November 23, 2017
Oven Roasted Turkey Breast
Sugar Cured Ham
Sweet Potato Casserole
Green Beans
Honey-Butter Glazed Carrots
Mashed Potatoes
Southern Herb Stuffing
Homemade Giblet Gravy
Cranberry Relish
Cornbread Muffins
Pecan or Pumpkin Pie
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$18.95 | $6.95 (Kids 10 and under) | For Reservations or Dinner To Go:
Augusta: 706-860-6206 | Duluth: 770-813-9240 | Kennesaw: 770-428-2055
Charleston: 843-766-1644 | Columbia: 803-254-6767
Greenville: 864-234-9000 | Spanish Fort: 251-626-9942
*The above locations will also serve a “favorites” menu >click here menu<
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Myrtle Beach locations $19.95 | $9.95 (Kids 10 and under) | For Reservations:
N. Myrtle Beach: 843-663-2050 | Surfside Beach: 843-215-5255
Our Myrtle Beach locations will also offer the full dinner menu
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Cater Your Thanksgiving Feast: November 15-23
For more information and contact details <click here>