Author Archive

Limited Edition Features from Friday, 2/11 – Monday, 2/14
Filets, 2- 3oz. with a (choice of:) Broiled Lobster Tail or Crab Cake
Two Maryland-style Crab Cakes
served with Mashed Potatoes, Broccolini + Caesar Salad
+ Add Lobster Tail or Crab Cake to any entree
full menu also available

Dine-in | To Go

Reservations recommended

Augusta: 706-760-8606, Reserve online | Preorder now >

Charleston: 843-766-1644, Reserve online | Preorder now >

Columbia: 803-254-6767, Reserve online | Preorder now >

Greenville: 864-234-9000, Reserve online | Preorder now >

Surfside Beach: 843-215-5255, Reserve online | Preorder now >

Spanish Fort: 251-626-9942, Reserve online | Preorder now >

Join us as we support the Haitian earthquake relief efforts with a limited-edition Pineapple Rum cocktail where 50% of the sales benefit World Central Kitchen. Our Pineapple Rum cocktail ? will be available through September 1.

World Central Kitchen’s mission is to bring fresh meals on the ground. Help Us Help Haiti.

“Eat, Drink & Unwind” at California Dreaming, Charleston

Wrightsville Beach Magazine
January 2021

“In search of a laid-back experience, California Dreaming should be on the list.”

Read more >

Charleston’s Choice
The Post and Courier, 9/2020

Best Salad | California Dreaming, Charleston

read more >

To our guests,
Unfortunately, our April 6th goal of re-opening has passed. The impact of the COVID-19 is difficult to process as we navigate the uncertainty of the situation on a daily basis. Our people are the heart of CentraArchy, and through this period, we are committed to doing right by our teams, guests and communities. CentraArchy remains committed to preventing the spread of the virus and keeping our families safe. Our goal is to re-open our restaurants very soon.

We will continue to monitor the situation daily and make the best decisions we can for our staff and communities. We look forward to the day we can get back to business and do what we do best – serving our guests and providing for our families.

Please take care of yourself and each other!
The entire CentraArchy team

We will not be re-opening on April 6. A new date is forthcoming.

March 12, 2020 | COVID-19 / coronavirus

At all CentraArchy Restaurants, we’ve taken additional steps to ensure a healthy environment for our guests and team. In an abundance of caution, we have strengthened our sanitizing measures and safety practices.

• We follow federal and state guidelines on all health and safety issues and are taking guidance from the CDC and our local health authorities if any additional measures need to be taken.
• We understand, from the CDC, that the virus cannot be transferred through food; only from person to person.
• We always follow the stringent Department of Public Health regulations in our restaurants every day and will continue to do so, from S.H.O.W.T.I.M.E. procedures, to food safety, to not allowing employees to come to work should they feel sick.

Thank you for putting your trust in us, we look forward to serving you soon.

Best Salad, 19 years running
California Dreaming | Columbia

“A salad bigger than your face, piled high with cheese, meat and bacon-tinged dressing, plus a honey croissant on the side? It’s what keeps California Dreaming’s signature salad at the top of the list for Columbia dwellers who are trying to pretend they’re being healthy and getting their greens.”

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Support Second Harvest Food Bank of Metrolina
Saturday, 9/22 – Sunday, 9/23

50% of all croissant sales on 9/22-9/23 will benefit Second Harvest Food Bank of Metrolina (aka NC & SC) to support their ongoing effort to provide food and supplies to our neighboring food banks impacted by Hurricane Florence.

We are grateful to our guests for coming together to maximize our support for communities in need, including some of our own along the coast of South Carolina.

For directions to your nearest California Dreaming restaurant, click here.

#CroissantStrong