Menu

• Starters

  • Pimento Cheese 9.95

    House-made crackers, pickles, peach jalapeno jam.

  • Steamed Peel & Eat Shrimp (9) 9.95

    Seasoned and served with cocktail sauce. GF

  • Chicken Tenders 10.95

    Fried chicken tenderloins, served with house-made honey BBQ sauce

  • Croissants (5) 6.95

    Topped with honey-butter

  • Nashville Hot Wings 12.95

    Marinated in hot pepper sauce, fried crispy, with bleu cheese dip. GF

  • Nachos

    House-made chips, cheese sauce and toppings.

    BBQ Chicken12.95

    Seafood14.95

    Traditional11.95

  • Baked Potato Soup 5.95

    Creamy soup topped with scallions, cheese, ham and bacon.

• Salads

  • California Dreaming 12.95

    Mixed greens, ham and turkey, cheddar and monterey jack cheeses, egg, tomatoes, almonds topped with warm ham and bacon, house dressing.

  • Caesar

    Crisp romaine with grated romano cheese and croutons

    Broiled Chicken14.95

    Fried Shrimp14.95

    Fried Oysters16.95

  • California Club 14.95

    Mixed greens, fried chicken strips, avocado, bacon, egg, tomatoes, house-made ranch dressing

  • Roasted Salmon or Chicken

    Mixed greens, bacon, egg, avocado, tomatoes, balsamic vinaigrette. GF

    Salmon14.95

    Chicken14.95

  • Soup + House Salad 12.95

    Baked Potato Soup | Mixed greens, chopped eggs, tomatoes, toasted almonds, ham and bacon.

• Steaks, Chops & Ribs

  Aged USDA Choice | Served with a house or caesar salad and side item | Add broiled or fried shrimp to any steak $6.95

  • Steak + Shrimp* 24.95

    Two 3oz. filet medallions with crispy fried shrimp.

  • Pork Chop 21.95

    16oz. double bone, frenched chop. GF

  • Filet Mignon* 36.95

    8oz. barrel cut. GF

  • New York Strip 30.95

    14oz. center cut topped with garlic butter. GF

  • Ribeye* 29.95

    12oz. hand cut served with cajun butter. GF

  • Marinated Sirloin* 21.95

    10oz. sirloin steak marinated in fruit juices, garlic, soy sauce and spices. GF

  • Baby Back Ribs

    Danish full-flavored ribs, grilled with a charred exterior, basted with BBQ sauce. GF

    One Rack19.95

    Two Racks26.95

• Entrees

  add a house or caesar salad +$3.95

  • Poke Bowl 15.95

    Miso Salmon or Poke Tuna over warm sushi rice, avocado, jalapenos, sessame seeds, mango, scallions, jicama slaw.

  • Chicken Tenders Platter 16.95

    Fried chicken tenderloins, served with house-made honey BBQ sauce and french fries

  • Blackened Chicken Pasta 16.95

    Alfredo sauce, scallions, tomatoes, with romano cheese.

  • BBQ Chicken 15.95

    Double breast of chicken basted with BBQ sauce, with side item. GF

  • Knob Hill Chicken 16.95

    Topped with ham and monterey jack cheese, with side item. GF

  • Fried Shrimp 20.95

    Served with french fries and cole slaw.

  • Miso Salmon 23.95

    Miso glazed, sweet soy, with side item

  • Carolina Trout

    Arugula salad, lemon.

    A.Q. 

  • Fried Seafood Platter 25.95

    Large shrimp, oysters and flounder, served with french fries and cole slaw.

  • Shrimp Tacos 11.95

    Jicama slaw, tomatoes, onions, chipotle aioli, queso fresco, with side item.

  • Baked Shrimp Alfredo 17.95

    Roasted garlic alfredo, large shrimp, romano cheese and breadcrumbs.

• Sandwiches

  served with french fries

  • Dreaming Double Burger* 12.95

    Double stack angus beef-blend, thick-cut bacon, american cheese, house-made pickles, signature sauce and minced onions, served with french fries.

  • Spicy Chicken Sandwich 11.95

    Nashville hot fried chicken, american cheese, jicama slaw, pickles, chipotle mayo.

  • Club Sandwich 11.95

    Thinly sliced turkey, ham, bacon, cheddar and monterey jack cheeses, lettuce, tomato and mayonnaise on toasted sourdough, served with french fries.

  • Chicken Sandwich 11.95

    Broiled, topped with jack cheese, bacon, arugula, tomato and honey mustard, served with french fries.

  • BBQ Pork Sandwich 11.95

    Pulled pork, pickles, red onion and cole slaw.

  • Veggie Burger 12.95

    Beyond Burger, sweet soy, Duke's mayo, monterey jack cheese, lettuce, pickle, tomato and red onions, served with french fries.

  • New Orleans Po' Boy 14.95

    Flounder, Fried Shrimp or Oysters with lettuce, tomato and tartar sauce on french bread, served with french fries.

• Sides

  $4.95

  • French Fries

  • Seasonal Veggie

  • Mashed Potatoes

  • Creamy Cole Slaw

  • Baked Potato

    after 4pm

• Desserts

  • Chocolate Brownie 7.95

    Topped with a Hershey's™ Bar, served with vanilla ice cream

  • Apple Walnut Cobbler 7.95

    Served hot with vanilla ice cream

  • Croissant Bread Pudding 7.95

    Warm croissants, raisins, crème anglaise, with vanilla ice cream and rum sauce

  • Cheesecake 7.95

    Shipped direct from New York